Using Miel de L’Apiculteur’s French Chestnut honey for our panna cotta! Recipe on misscheesemonger.com.
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Recipe: Panna Cotta Garnished With Plum Confit, Roasted Plums, & Thyme Honey Caramel Sauce
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Using Miel de L’Apiculteur’s French Chestnut honey for our panna cotta! Recipe on misscheesemonger.com.