Baked Brie with honey toasted pecans and bourbon-soaked figs. Photographed by Brie Passano for misscheesemonger.com Posted byby Vero May 17, 2016
Posted in Contests Life as Miss Cheesemonger The Ultimate Best Bite Competition Sweepstakes Posted byby Vero March 15, 2017 0 Comments
Posted in Makers + Artists DIY Shibori Indigo Textile Dyeing Posted byby Vero March 2, 2021 0 Comments
Posted in Cheese Tasting A Cheese Board With Touch of Normandy Posted byby Vero August 21, 2017 0 Comments
