Baked Brie with honey toasted pecans and bourbon-soaked figs. Photographed by Brie Passano for misscheesemonger.com Posted byby Vero May 17, 2016
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Posted in Photography Travels Visit Normandy and Brittany In France: My Itinerary Posted byby Vero December 20, 2020 0 Comments
Posted in Travels Food & Drink in the Loire Valley of France Posted byby Vero November 11, 2015 0 Comments
