Baked Brie with honey toasted pecans and bourbon-soaked figs. Photographed by Brie Passano for misscheesemonger.com Posted byby Vero May 17, 2016
Posted in Cheese Tasting A Cheese Board With Touch of Normandy Posted byby Vero August 21, 2017 0 Comments
Posted in Life as Miss Cheesemonger Looking Back On 2015 || Regarder En Arrière Sur 2015 Posted byby Vero January 6, 2016 0 Comments
