Baked Brie with honey toasted pecans and bourbon-soaked figs. Photographed by Brie Passano for misscheesemonger.com Posted byby Vero May 17, 2016
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Posted in Specialty Food A Taste of Tcho Chocolate ||| Un Avant-Goût de Tcho Chocolate Posted byby Vero April 5, 2016 0 Comments