Baked Brie with honey toasted pecans and bourbon-soaked figs. Photographed by Brie Passano for misscheesemonger.com Posted byby Vero May 17, 2016
Posted in Life as Miss Cheesemonger Dogsledding In The Yukon Posted byby Vero January 15, 2018 0 Comments
Posted in Dining Out Travels Travel: Zion National Park in Utah Posted byby Vero July 4, 2016 0 Comments
Posted in Cheesemaker visit Life as Miss Cheesemonger San Francisco Cheese Tasting With The League of Urban Cheesemakers In San Francisco! Posted byby Vero May 30, 2016 0 Comments
