Baked Brie with honey toasted pecans and bourbon-soaked figs. Photographed by Brie Passano for misscheesemonger.com Posted byby Vero May 17, 2016
Posted in San Francisco San Francisco Eats Specialty Food Travels A Cheese And Mead Pairing At Heidrun Meadery Posted byby Vero November 21, 2016 0 Comments
Posted in Cheese Tasting Special Events Specialty Food A French-American Cheese Tasting For A Good Cause || Une Dégustation Franco-Américaine Pour Une Bonne Cause Posted byby Vero January 21, 2016 0 Comments
Posted in Pairs With Cheese A Cheese + Condiment Pairing With Stock & Pantry Posted byby Vero July 13, 2015 0 Comments
