Hello, my friends! Whew, M. Cheesemonger and I spent a quick getaway weekend in Boulder/Denver, where it was unusually rainy! Oh well! We did manage to get a little hike…
Miss Cheesemonger Celebrates 8 Years + Dinner At Farallon
Hello, my friends! Oh my goodness. Yesterday, I spent nearly the entire day judging the cheese competition at the Good Food Awards! I cannot wait for the winners to be…
Visiting California: Yosemite National Park + Point Reyes National Seashore
Hello, my friends! For the past few weeks, we’ve had our French visitors over, so of course, M. Cheesemonger and I wanted to show them the best of everything on…
Explore Oakland: West Edge Opera and Ivy Moon
Hello, my friends! It’s a little late to write this blog post, but better late then never, and consider this advance notice for next year’s festival. What festival, you ask?…
Meet The Creator Of The California Cheese Trail, Vivien Straus!
Hello, my friends! M. Cheesemonger and I just returned from 10 days in Hawaii, which I will definitely write about when I get all my photos and video together! I…
Who Makes The Best Baguette In San Francisco?
Hello, my friends! How’s your week been? I had some family time this week; my baby brother graduated from college, and a lot of my east coast family came to…
The Ultimate Best Bite Competition At The California Artisan Cheese Festival
Hello, my friends! Phew. It’s been a whirlwind past couple of weeks, so much that I didn’t have a chance to write a blog post last week! I’m back this…
A Valentine’s Day Cheese Board For You
Hello, everyone! This week, people everywhere are either celebrating or denouncing Valentine’s Day, that Hallmark holiday with shady origins now dedicated to romance and love. I partnered with Whole Foods to…
Awesome Cheese Discoveries At The Fancy Food Show 2017 – San Francisco
Hello, my friends! Phew, I was really busy last week between visiting the Fancy Food Show and, for the first time, the Good Food Mercantile. If you’re not familiar with…
Meet The Artisan: Windy Chien of San Francisco
Hello, my friends! With 2016 nearly finished, I have been taking extra time to reflect on the past year. Miss Cheesemonger is as much a celebration of cheese as a…